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Brazilian pork exports (considering all products, fresh and processed) totaled 96,100 tonnes in June 2020, according to data from the Brazil …

“The impacts of the COVID-19 pandemic have been felt – at varying degrees – across all food sectors assessed by FAO. Whils …

Double-digit drop in both production and slaughtering figures compared to May 2019. Statistical data released in the UK show a double-digit d …

Due to an increased number of COVID-19 infections in abattoirs, Dutch pork imports are suspended for a period. China decided to suspend pork …

According to the State Food and Veterinary Service (SFVS), despite the global COVID-19 pandemic, Lithuanian producers exported 14% more of …

Italy’s pig processing capacity is down by 30% The Italian pork sector is hardly hit by the coronavirus crisis. Italy is a significant …

Double-digit drop in both production and slaughtering figures compared to May 2019. Statistical data released in the UK show a double-digit dro …

Another German slaughterhouse hit by COVID-19 There is another disruption for the German meat industry as 92 people from Westfleisch’s …

EU broiler prices are dropping constantly due to logistic and supply chain disruptions, foodservice closure and oversupply all caused by th …

Several German slaughterhouses have decided to close temporarily because of their workers contracting COVID-19, which is the case for the W …

ISN reports that pig exports from Belgium have declined significantly which experts attribute to the ongoing African swine fever outbreak, w …

Consumption has decreased due to COVID-19 restrictions and low consumer purchasing power, while French shepherds are worried …